Thursday, October 28, 2010

SURVEY: How do you like your turkey cooked?

For Thanksgiving?

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((( Roast Turkey )))

Roasting a turkey is the most traditional method of cooking a turkey. There are tons of basic instructions on how to roast a turkey that can be found online. Butterball.com provides instructions on how to roast a turkey and provides a chart that tells you how long it should be roasted per pound.



((( Smoked Turkey )))

Smoked turkey is said to be very flavorful. To smoke a turkey, you'll need a smoker (or a kettle type of grill) and aromatic hardwood chips. The smoker should be set at 240 degrees and slow cooked. Instructions on how to smoke a turkey can be found online.



((( Steamed Turkey (Tin foil) )))

Using a large sheet of tin-foil, line the oven pan and place the turkey in the center skin side up. Take the sides of the excess tin foil and bring them together so the entire turkey is wrapped but leave it a bit loose so that the steam can escape.



((( Deep Fried Turkey )))

Deep frying turkeys has become more popular in the last few years. People that have tried it say the meat is moist but not greasy. This method calls for a large pot with a basket (like a 40 or 60 quart pot) and a propane tank and burner. You must use an oil that has a high smoke point. Turkey's made this way are sometimes marinated before frying. (Tip: research this method carefully and have a fire extinguisher handy). Associated Content producer Alex Parsons has great tips for how to fry a Turkey.



((( Grilled Turkey )))

A turkey can be grilled like any other meat. A turkey can either be grilled straight on the grates of a grill or in a roasting pan. This can be done on either a gas or charcoal grill. For a barbecued turkey, use any barbecue sauce. The Food Network has basic instructions on how to cook a turkey on a grill.SURVEY: How do you like your turkey cooked?
Roasted 'SURVEY: How do you like your turkey cooked?
deep fried turkey is the best. you can rent the cooking equipment including the propane and burner all from the same place. call around you'll find one fairly quick. get the oil up to tempeture. and drop bird in breast first. cook for 1 min a pound. make sure you do the cooking far away from anything flamable, i.e. house, car, people, etc.
Whatever way the Honey Baked Ham store makes them.
I like it cooked well done. Not undercooked or overcooked :)
deep fried and smoked definately
I don't make it, so honestly I don't know which I eat haha. But I'm gonna go with roasted. I really wanna try deep fried though :D
Cajun Fried:
Like a Ham, don`t care for turkey
i like it when its dead.
deep fried :D
Steamed.



You really went all out for this question, eh?
deep fried
roast
raw turkey and then you get on top and hump it

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